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Code · CFR · Title 21 — Food and Drugs · Part 172 — Food Additives Permitted for Direct Addition to Food for Human Consumption · § 172.315

§ 172.315. Nicotinamide-ascorbic acid complex.

53 words·~1 min read·/us/cfr/t21/s§ 172.315·

A research copy — for the controlling text, always check the official state or federal source. Not legal advice.

Nicotinamide-ascorbic acid complex may be safely used in accordance with the following prescribed conditions:
(a)The additive is the product of the controlled reaction between ascorbic acid and nicotinamide, melting in the range 141 °C to 145 °C.
(b)It is used as a source of ascorbic acid and nicotinamide in multivitamin preparations.
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